Description
Colomba’s traditional recipe with crunchy almonds and delicious candied fruit. The symbol of Easter: a soft and fragrant dough rich in candied orange peel, glazed with whole almonds and decorated with sprinkles. The Classic Bauli Colomba, processed as tradition dictates and left to rise for 30 hours, is the authentic sweetness that makes every festivity special.
Ingredients: wheat flour, eggs, sugar, butter (milk), natural yeast (wheat), emulsifier: mono- and diglycerides of fatty acids; salt, flavorings. Powdered sugar sachet (5,6%) [sugar, wheat starch, flavorings]. May contain soybeans, nuts, mustard.
700g / 24.6oz
Brand: Bauli