Description
Funghi Porcini in Olio di Oliva.
Our Porcini Mushrooms are carefully selected and treated by hand following our recipe that goes back to great and ancient culinary traditions of the Sila. Ideal as an appetizer, centerpiece, side dish or to accompany and give flavor to every dish.
Ingredients: Porcini mushrooms (Boletus Edulis), olive oil, salt, vinegar, garlic, black pepper, mint. Acidity corrector: Citric acid.
Brand: Salpa
Size: 314 gr